Starters
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Exotic Big House Salad
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Mixed Salad Greens, Thai Mango, Cucumber, Sweetcorn, Asparagus
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Dressed with Honey Vinaigrette
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Warm Salad of Broccoli
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Red Onion, Pork Bacon, Feta, Cherry Tomatoes
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Dressed with Honey Mustard Vinaigrette
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Complemented with Crisp Garlic Toast
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Baby Romaine Caesar Salads
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Green Caesar Dressing, Anchovies, Poached Egg, Parmesan
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Classic & Island Twist
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Seared Foie Gras
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Sweet Vanilla Cream Sauce, Thick Brioche, Roasted Peaches
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Dressed Watercress and Lavender Honey
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Seared Diver Scallops
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Asparagus Flan, Cream Coriander Sauce
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Purple Cauliflower, White and Green Asparagus
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Roasted Mixed Baby Carrots
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Blood and Valencia Orange Slices, Carrot Puree
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Fried Onion, Garlic Chips with Feta Cheese
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Maldivian Smoked Chicken Salad
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House Smoked Chicken, Mix Green Vegetable & Tropical Fruits
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Served with Mustard Mayonnaise Dressing
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Chicken & Sweetcorn Egg Drop Soup
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Complemented with Green Onions & Garlic Toast
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Soup of the Day
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House Soup Changes for your Enjoyment
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Example: Taiwanese Beef Broth, Udon Noodles, Oriental Greens, Ginger, Oyster Mushrooms
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Jerusalem Artichoke Veloutee
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Roasted Purple Sweet Potato, Black Quinoa, Parmesan Cheese
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Truffle Oil
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Tartar of Tuna and Salmon Gravlax
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Capers, Onion, Dill, Dijon, Mirin Mayonnaise, Olive Oil, Worcester
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Finished with Tobico and Fresh Lemon Diced Avocado
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Gluten-Free Option Available
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Oven Baked Crusted Mussels
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Béchamel Mix Seafood Stuffing
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Lemon Vinaigrette Drizzle and Pickled Radish
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Poached Prawns
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Basil Purée, Olive Oil, Smoked Roasted Tomato Sauce
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Tomato-Citrus
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Sandwiches
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Pulled Pork Sandwich on Ciabatta Bread
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House Smoked Pork, Tropical BBQ Sauce
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Pickled Cabbage & Red Onion
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Mustard & Mayonnaise
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Served with Chunky Fries
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Sour Dough Sandwich
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Stuffed with Chicken, Lemon Aioli, Onion Jam
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Mesclun Salad
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Served with Chunky Fries
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Velassaru Beef Burger
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Angus Beef Burger
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Served with Egg, Avocado, Pork Bacon
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House BBQ Sauce & Sun Dried Tomato Mayonnaise
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Classic Vegetables
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Accompanied by Chunky Fries
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Maldivian Fish Burger
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Tuna and Reef Fish Burger with Maldivian Spices
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Served with Tropical Asian Fruit Slaw, Pineapple Chutney
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Classic Vegetables
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Accompanied by Chunky Fries
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Mains
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Grilled Salmon
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Mustard Perfume Cream Sauce, Clams
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Roasted Succotash of Soy Bean with Charred Corn and Tomato
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Tenderloin of Black Angus Beef
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Blue Cheese Crusted Beef
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Roasted Blue Potato, Mixed Roasted Vegetables
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Red Wine Jus
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Roasted Lamb Loin
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Wild Rice Crusted Lamb Loin
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Mix Baby Carrots, Grana Padano Creamy Polenta, Brussels Sprouts
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Veal Jus
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Confit Duck Leg
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Caramelized Figs, White Wine Braised Cabbage
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Tender du Puy Lentils and Brown Sauce
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Catch of the Day - Today's Market Reef Fish
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Drunken Prawns
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Flamed in Garlic, Lemon & Sake
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Spicy Lemon Garlic Sauce
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Grilled Scallops
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Ginger Vinaigrette
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Yellow Fin Tuna Loin & Mango Salsa
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Yuzu Miso Sauce
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Tasmanian Salmon with Miso Butter Sauce
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Lobster
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With Spicy Lemon Garlic Sauce
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Hibachi Angus Beef Tenderloin
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Maldivian Tuna Fillet
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Fresh Yellow Fin Tuna
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Served with Creamy Coconut Rice & Citrus Fruit Salsa
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Lamb Shank
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Served with Pumpkin & Potatoes Mash
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Curried Flavor Root Vegetables & Lamb Jus
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Taste of Maldives
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Smooth Local Coconut Curry
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Served with 5 Traditional Side Dishes & Steamed Rice
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Choice of Tuna / Prawns / Chicken / Vegetables
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Catch of the Day
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Grilled Local Reef Fish
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Green Salad, Chunky Fries or Whipped Potato
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Coriander Lemon Butter
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Pan Fried Wahoo
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Crispy Arborio Rice Cake, Romesco Sauce
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Ribbons of Vegetables, Lightly Wilted Watercress and Basil Oil
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Grilled Australian Angus Beef Sirloin (200g)
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Served with Asparagus, Tomato Relish, Chunky Fries
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Thai Style Glazed Chicken
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Bok Choy, Bell Peppers, Mushrooms & Sweetcorn
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Accompanied with Thai Rice
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Battered Fish & Chips
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Cooked in a Light Batter
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Served with Tartare Sauce, Fresh Lemon Wedge & Chunky Fries
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Roasted Lamb Fillet
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Herb Crust, Caramelized Taro Gnocchi
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Wilted Baby Spinach and Jus de Viande
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Homemade Reef Fish Ravioli
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With Pan Indian Ocean Spiced Tomato Sauce
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Green Pea Coulis
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Maldivian Ahi Tuna & Crispy Noodles
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Coriander & Sour Mango Salsa, Sesame Soya Vinaigrette
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Pan Roasted Fillet of Job Fish
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Creole Spiced Roast Pumpkin Purée, Roasted Eggplant
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Tropical Fruit Salsa
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Grilled Jumbo Prawns (400 g)
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Grilled Half Lobster
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Grilled Whole Lobster
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Grilled Prime Beef Tenderloin (220g)
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Grilled Prime Rib Eye Steak (220g)
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Grilled Australian Pasture Fed Lamb Chops (300g)
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Grilled BBQ Whole Baby Chicken
Pizza & Pasta
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Pasta:
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Spaghetti Bolognese
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Traditional Bolognese sauce with spaghetti.
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Velassaru Braised Beef Rib Penne Pasta
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Slow Braised Short Ribs
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Served in a Red Wine Tomato Sauce
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Spaghetti, Drumstick Leaf & Pesto, Prawns
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Local Maldivian Leaf Tossed with Pesto and Prawns
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Spaghetti Napolitano & Oven Roasted Tomatoes
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Slow Oven Roasted Tomatoes
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Served in a Light Tomato Sauce
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Vegetable Pad-Thai
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Rice Flavour Noodles, Mixed Asian Vegetables
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Served with Egg & Peanut Tamarind Sauce
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Pizza:
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Serrano Ham Pizza
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Oven Roasted Tomatoes, Fresh Serrano Ham, Arugula, Balsamic Reduction
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Margherita (V)
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Cherry Tomatoes, Fresh Basil, Buffalo Mozzarella
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Quattro Formaggi
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Gorgonzola, Provolone, Brie, Mozzarella, EVO (Extra Virgin Olive Oil) & Thyme
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Maldivian Tuna
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Maldivian Tuna Salad, Onion, Tomatoes, Corn, Green Chili
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Primavera Pizza
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Beef Salami, Beef Mince, Pork Bacon, Mushroom, Onions
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Garlic Aioli, Barbecue Sauce
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Sushi
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California Roll Manila (6 pieces)
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Crabstick, red and green flying fish roe, Japanese mayonnaise
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Velassaru Nigiri Selection (8 pieces, ideal for sharing)
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Assortment of selected nigiris
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Teppanyaki Signature (6 pieces)
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Salmon, tuna, reef fish, shiitake, cream cheese, eel, crab stick, avocado, mango
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Dynamite (6 pieces)
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Salmon, tuna, reef fish, Tabasco, Japanese mayonnaise, sesame, onions, dynamite sauce
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The Dragon (6 pieces)
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Poached prawns, garlic and lemon sauce, avocado, eel, asparagus, sweet and sour mayonnaise, roe
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Hot Salmon Medley Roll (6 pieces)
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Fresh salmon, salmon gravlax, salmon roe, cream cheese, Malibu velouté, cucumber, tempura style
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The Vegan (6 pieces)
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Avocado, cucumber, mango, asparagus, Japanese mayonnaise
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Flaming Maguro (6 pieces)
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Tuna sashimi, yuzu jelly, Szechuan pepper
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Accompaniments
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Fried Rice with Chicken
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Chicken fried rice.
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Fried Rice with Seafood
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Seafood fried rice.
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Garlic Fried Rice with Vegetables
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Garlic flavored fried rice with mixed vegetables.
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Shitake & Enoki Mushrooms
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Stir-fried Shitake and Enoki mushrooms.
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Asparagus Tips
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Sautéed asparagus tips.
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Mixed Medley of Asian Vegetables
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A mix of Asian vegetables, stir-fried.
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Fresh Salad Greens
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Salad greens dressed with house vinaigrette.
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Steamed Seasonal Vegetables
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A selection of seasonal vegetables, steamed.
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Steamed Rice
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Plain steamed rice.
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Whipped Mash Potatoes
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Mashed potatoes with melted butter and cheese.
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Chunky Fries
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Thick-cut French fries.
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Okra Salad
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Okra, tomatoes, grated coconut, onion, carrot, coriander, honey dressing.
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Endive, Sugar Snaps and Rose Apple
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With chili ginger emulsion.
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Maldivian Green Mango, Red Onion, Cherry Tomato Salad
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With tamarind dressing.
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Sautéed Spinach, Green Beans
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With grated coconut and Maldivian spices.
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Spiced Sweet Potato Purée
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With toasted almonds and feta cheese.
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Steak Fries with Cajun Spice
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Steak fries seasoned with Cajun spices.
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Garlic Fried Rice with Green Onions and Egg
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Garlic fried rice with green onions and egg.
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Roasted Baby Potatoes
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With chorizo and herbs.
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Kids Menu
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Kids Salad
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Romaine Lettuce Hearts, Tomato, Egg, Cheese
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Honey Dressing
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Chicken Ham and Cheese Toasted Sandwich
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Accompanied by Chunky Fries
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Grilled Fish with Lemon Butter Sauce
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Accompanied by Chunky Fries and Green Salad
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Kids Beef & Cheese Burger
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Accompanied by Chunky Fries and Green Salad
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Spaghetti Bolognese
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Traditional spaghetti with Bolognese sauce.
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Desserts
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Coconut Flan Smooth
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Island Flan Served with Tropical Fruits & Vanilla Caramel Sauce
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Mango Cheesecake
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A Mango Addiction with Exotic Mango Sorbet & Mango Coulis
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Decadent Brownie & Marshmallow
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Served with Chocolate & Caramel Sauce, Cashew Nut Brittle, Chocolate Ice Cream
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Apple Tart
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Slowly Roasted Apples, Caramel Sauce & Island Vanilla Ice Cream
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Velassaru Churros
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Freshly Made Fried Pastry Served with Caramel, Chocolate & Vanilla Sauce
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Farmers Cheese Plate
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Selection of 3 Gourmet Cheeses
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Sago Pudding
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With Coconut Syrup, Exotic Fruits, and Coconut Sorbet
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Coconut Crémeux
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Passion Fruit Curd and Island Coconut Slice
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Tropical Island Lime Mousse
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With Almond Crumble and Duo of Mango Sorbet and Sauce
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Coco Tangerine
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Orange Blossom and Chocolate Truffle, Raspberry Coulis, Crunchy Granola, Dried Coconut, Mango Curd, Meringue
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